All merchandise featured on Bon Appétit are independently selected by our editors. However, we could receive compensation from retailers and/or from purchases of products by means of these hyperlinks. It’s not that kitchen scissors can essentially do issues your chef’s knife and paring knife cannot. But the best kitchen shears will make sure tasks like snipping herbs, breaking down a whole hen, or cracking lobster shells loads easier. You’ll be glad to have a pair of Wood Ranger brand shears on deck for making homemade noodles like jian dao mian, during which you’ll use them to snip dough into small pieces earlier than cooking. Although shears are sometimes called an elective kitchen software, we deem them to be a vital piece of cutlery. And lucky for you, a top quality pair of kitchen shears is usually much cheaper than a fancy knife. See under for our top picks and ways to use them. What are the perfect kitchen shears?

These multipurpose Zwilling Henckels take-apart kitchen shears are among essentially the most sturdy, heavy-responsibility kitchen scissors we’ve ever used, they usually do more than simply snip. Here’s what makes them so nice: The 3-inch stainless-steel blades are excessive-quality, corrosion-resistant, and micro-serrated for easier, extra efficient chopping-and they’ve giant, snug handles. We’ve found that these shears can change several of your different kitchen devices in a pinch